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CLASSES & EVENTS

PASTA-MAKING CLASSES

WEEKLY

Our much-requested private pasta making classes are back!  

 

During these highly intimate hands-on class in our pasta-making window, Alex teaches a small group of 4-5 people the art of handmade pasta -- from creating your own volcano of dough, to shaping 4 different forms.  You'll learn about the origins and various techniques, and go home with a box full of your hard work.  

Following the hands-on portion of the evening, you'll  enjoy a generous family-style meal from our Michelin Bib Gourmand-awarded team, giving participants the opportunity to experience the spirit of true Italian hospitality at the best seats in the house, our pasta counter.  You'll indulge in dishes from Tortello’s rotating menu of fresh pasta such as tortelli di burrata and chiusoni alla gallurese, along with a selection of seasonal verdure (vegetables) and dessert.  Guests will receive a welcome glass of prosecco along with a bottle of our house wine for the group.  

Due to the small intimate space of our pasta window in, we require a full buyout of the class for a single group of 4 people, with an option to add a 5th person.  We are unable to do partial bookings at this time.  

Experience more than a meal this year for San Valentino.  Upon arrival, each table is set for pasta making and a glass of prosecco.  For the first 30min you'll dive into a hands on pasta class led by our pasta  team, making heart-shaped ravioli to take home. Followed by a four course meal by Dario & Chef Annie plus wine.    Live music and warm vibes complete the evening. 


Menu:
Calamari Ripieni - stuffed calamari

Ciambotta di Verdure - vegetable stew
Insalata di Fave, Piselli, e Nduja - beans, peas, spicy prosciutto, soft smoked cheese, herbs
Pasta alla Norma - fried eggplant, tomato, ricotta salata

(Choice between):

Brodetto di Pesce e Couscous - mixed seafood, broth, neonata, couscous
Anatra all’ Agrodolce e Lampascioni - sweet and sour braised duck
Gnocchi alla Romana - baked semolina gnocchi, cream, parmesan

Pasticcini Misti Fatti in Casa - mixed pastries

This is a 21+ event only
Unfortunately, we are unable to accommodate gluten and dairy allergies for this event.
*Menu subject to change based on ingredient availability

FESTA DI SAN VALENTINO

FEBRUARY 14

Pickup our Valentine's Day meal for two and celebrate in the comfort of your home. Our meal for two includes:

- Castelvetrano olives
- Housemade focaccia with ricotta and honey
- 8 large pieces of handmade heart-shaped ravioli fillled with imported burrata straight from Puglia, along with everything you need to cook and serve it in a sauce of butter, sage, and toasted hazelnuts
- Housemade tiramisu for two
- A liter of house Sangiovese or Pinot Grigio

Meals may be picked up the evening of the 13th or the afternoon of the 14th.  

VALENTINES A CASA

FEBRUARY 13 & 14

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